Calorie: 748 kcal

“Classic flavors come together in this tasty dish”

Directions

1. Cut bacon, mushroom, and eggplant into small pieces. Slice garlic.
2. Cook garlic and red pepper in a saucepan. Then add bacon, eggplant, and mushrooms. Cook well, and add salt and pepper and serve over prepared ramen.

Tips

• Vegetable oil can be used in place of olive oil.
• Onion and broccoli can be added to this dish as well.